AQUA EXPO 2022

EU blue economy report marks out seaweed’s “high potential”

Sustainability is crucial to ensure the future of Europe's fishing fleet, while seaweed could be Europe's next "blue biotechnology" boom.

TalentView: Tracy Murai

The Assistant Director, Global Fisheries – Sustainability at Thai Union thinks the energy to further develop the company’s sustainability programmes is brilliant.

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EU blue economy report marks out seaweed’s “high potential”

Sustainability is crucial to ensure the future of Europe's fishing fleet, while seaweed could be Europe's next "blue biotechnology" boom.

TalentView: Tracy Murai

The Assistant Director, Global Fisheries – Sustainability at Thai Union thinks the energy to further develop the company’s sustainability programmes is brilliant.

The kidney disease, BKD, is in four facilities in Norway

Mattilsynet, the Norwegian Food Health Authority, has reported the detection of BKD in four farms in Norway owned by Leroy, located in Hitra, Heim, Aure, and Kristiansund.

Regenerative aquaculture to avoid seafood shortage by 2050

Planet Tracker calls on investors to support regenerative aquaculture, warning of potential supply gap of up to 50 million tonnes by 2050.